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How USDA Linked Federal and Commercial Data to Shed Light on the Nutritional Value of Retail Food Sales - Federal Data Strategy
2 ERS's Current Consumer Food and Nutrition Data Infrastructure | A Consumer Food Data System for 2030 and Beyond | The National Academies Press
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Update on “A Partnership for Public Health: USDA Global Branded Food Products Database” - ScienceDirect
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Global food nutrients analysis reveals alarming gaps and daunting challenges | Nature Food
100+ Years of Tracking Nutrients Available in the U.S. Food Supply | USDA
Nutrients | Free Full-Text | Nutrition Claims Frequency and Compliance in a Food Sample of the Spanish Market: The BADALI Study
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Food Nutrition Value Database - John Snow Labs
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National food tables vs brand-level nutrient data: Implications for dietary assessment - myfood24
Nutrient food composition data of staple foods | Download Table
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Maintaining and updating food composition datasets for multiple users and novel technologies: Current challenges from a UK perspective - Traka - 2020 - Nutrition Bulletin - Wiley Online Library
The Ultimate Database of Nutritional Values for any Food - Training With Data
Table 2 from USDA's National Food and Nutrient Analysis Program (NFNAP) produces high-quality data for USDA food composition databases: Two decades of collaboration. | Semantic Scholar
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